The Nantucket Inn

For fans of Elin Hilderbrand, USA Today bestseller Pamela Kelley invites readers into the Nantucket way of life--sandy shores, warm hearts, and new beginnings.

A brilliant solution: remaking your rambling beach house into a bed & breakfast.

Lisa Hodges loves her home and her Nantucket community, but after she's widowed and her late husband's gambling addiction comes to light, it looks like she may have to sell her house and move off-island. Until she comes up with the idea to turn her home into a bed & breakfast, welcoming guests with her delicious cooking, gracious hospitality and entertaining skills. Her four adult children range from surprised to supportive, so Lisa hangs out her shingle and hopes for the best--and indeed, life on Nantucket is the best. Between the ups and downs of arguing with the town council, growing closer to her family, and meeting her first guest--an attractive man who is also at a crossroads in his life--Nantucket isn't always easy, but the small, insular island is home.

Praise for Pamela Kelley:

"Who doesn't love a great beach read? Grab your beach chair, umbrella and a cooler full of snacks and enjoy!" --Susan Wilson, New York Times bestselling author, for The Bookshop by the Bay

"A delightful story about family, friends, and finding our own happiness." --Jenny Hale, USA Today bestselling author, for The Bookshop by the Bay

Author: Pamela Kelley
Publisher: Sourcebooks Landmark
Published: 02/03/2026
Pages: 256
Binding Type: Paperback
Weight: 1.00lbs
Size: 8.25h x 5.25w x 0.64d
ISBN: 9781464251559

About the Author
Kelley, Pamela: -

Pamela Kelley is a USA Today and Wall Street Journal bestselling author of women's fiction, family sagas, and suspense. Readers often describe her books as feel-good reads with people you'd want as friends.

She lives in a historic seaside town near Cape Cod and just south of Boston. She has always been an avid reader of women's fiction, romance, mysteries, thrillers and cook books. There's also a good chance you might get hungry when you read her books as she is a foodie, and occasionally shares a recipe or two.